GUERRILLA GOURMET noun
a member of small independent group of chefs taking part in irregular cooking, typically against larger homogenized concepts
{as adj. } Guerrilla Gourmet Dining
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Welcome to our sandbox! Please dig around and play with the toys.
There is a fantastic trend occurring through out the country where innovtative chefs are revolutionizing the dining experience. They are called pop-up restaurants, Rogue Dinners, and also Guerrilla Dining. This is something we experienced first hand while we lived in San Francisco and now have the opportunity to share with all of the taste buds in Arizona. We are huge advocates of Local and Sustainable product which, we will bring fresh and directly to your table! Eating healthier and supporting local farmers is win, win. So while we search for the right spot for our permanent location, we are basically having fun right now. We are doing all kinds of things!
Our current project is the Guerrilla Gourmet.
With the Guerrilla Gourmet, we want to bring the farm to table restaurant experience to your dining room table at a great value!
In Home Dinners
We will do a custom menu for you based on your palate that can include food, wine, cocktails and even music. We can even wrap a theme around it. We’ll get all the food and drink, come into your kitchen, whip it all up and even do the dishes. Meals can range from drop and go to white tablecloth fine dining.
To see the produce we are using and to help get an idea for your menu, come visit us at the farmers’ market. We are at OTFM, the Old Town Farmers’ Market in Scottsdale, on Saturdays and the Town and Country Farmer’s Market on Wednesdays. You’ll even find our bounty of the week at OTFM. We will have a selection that may include fresh mozzarella, a variety of pates, foie terrines, basic pasta sauces and any that jumps out to us.
And we can bring all this to you for a reasonable price. We can even break it down per person or couple, give you an itemized bill, and charge your card on the spot with our Square.
Cooking Classes
In addition, we can do cooking classes too starting at $45 per person. If you can gather up 7 other friends in your neighborhood, let’s book it. We’ll show you anything from the very basics all the way up to how to butcher a whole pig in your backyard.
We don’t charge a chef fee either. Payton will leave the gratuity up to your judgement.
Ask Us!
If you have any questions, just ask!
What have you always wanted to know how to cook?
Do you know where your produces comes from?
Do you know what is in your sausage?
What do you want us to have at OTFM for upcoming weeks?
We welcome any feedback!
GG = PC
Check our availability and book your event!
See our calendar and submit your request below.
Event request:
